These fried koftas are added to a tangy tomato based gravy usually and they taste really tasty. Grated onions and tomatoes are used instead of ground or pureed ones. Now peel the whole skin of the bottle gourd or lauki with a peeling machine. Jump to Recipe. Print Print. I love the combination of courgettes and gram flour, too. This kofta recipe will completely change your mind about lauki (bottle gourd) and make you fall in love with it. The vegetarian kofta prepared with bottle gourd is dunked in a spicy curry. Post navigation ← Previous Post. Total Shares. After ten mins squeeze out all the juice from bottle gourd. Lauki Kofta Curry Recipe. In the simplest form, koftas consist of balls of minced or ground meat - usually beef, chicken, lamb, or pork - mixed with spices and/or onions. Lauki kofta curry recipe here is explained with step by step photos with detailed description, tips and serving ideas which makes cooking easier. A very unique and a delicious dish made with lauki or bottle gourd. Easy, restaurant style bottle gourd kofta curry recipe. 0. Serve lauki ke kofte with steamed rice, chapati, raita and salad for a wholesome home-cooked meal. Share on Digg Share. Lauki Kofta Curry is one of the popular Kofta curries from the North. Lauki kofta curry is a bottle gourd dumplings curry made by mixing grated bottle gourd or lauki with gram flour along with some spices,fried in oil and submerged in tangy,spicy tomato onion gravy. With the help of a knife, cut the ‘lauki’ in half or you can cut it at your convenience. but certainly the kofta curry recipe would be good alternative which is tasty yet healthy and nutritious. Lauki kofta curry is a bottle gourd dumplings curry made by mixing grated bottle gourd or lauki with gram flour along with some spices,fried in oil and submerged in tangy,spicy tomato onion gravy. Lauki kofta curry is a simple and hearty Indian style vegan kofta curry. January 30, 2017 January 30, 2017 ~ starsmail03. But today we will be making kofte ki sabji or kofta curry. Kofta is a family of meatball or meatloaf dishes found in South Asian, Middle Eastern, Balkan, and Central Asian cuisine. Lauki Kofta Curry. One of the most liked dish in indian cuisine. Koftas are basically crispy deep fried vegetable balls. Koftas are basically meatballs that can be had as a starter or a snack, it is also cooked in a curry and is had as a main course. This dough for lauki kofta is then made into small balls which are then deep fried to make lauki koftas. The onions have to be browned very well. Most popular in India are aloo kofta, lauki kofta, cabbage kofta, panner kofta etc. Chetna says: “Rest assured, these koftas are much healthier than the usual deep-fried version – and even though they’re cooked in very little oil they still taste great. For making Lauki Kofta Curry recipe, Lauki or bottle gourd is grated and mixed with spices and besan (gram flour). Check out other paneer recipe and kofta. Lauki or Bottle gourd is very high in water content and is rich in vitamin C, K, and Calcium. Add a pinch of salt to the grated bottle gourd and keep aside for ten mins. Try this Indian take on a kofta curry, a recipe from Chetna Makan’s new cookbook. And then you combine the two to form Lauki Kofta Curry which is delicious! Lauki kofta curry is ready to Serve with roti, paratha and rice. (Kaddukash) Add besan, cilantro and salt to grated lauki. Share on Pinterest Share. They give more texture to the dish. Let’s talk about the ingredients for lauki kofta curry. It is made with healthy grated lauki ( also known as bottle gourd, ghiya, dudhi, or daani). These two mixed together & served make an excellent combination with Rice/Roti. For recent post updates on my blog, … Lauki kofta curry is a very delicious preparation of kofta or dumplings made with bottle gourd or lauki, chickpea flour and some Indian spices. For most recent update on Vegetarian recipes: Follow me on Instagram & Twitter. The lauki kofta is golden brown from outside and soft from inside. 0. Here is the recipe of Lauki Kofta (Bottle-gourd) for vegetarians. Remove skin from lauki and grate it. Send email Mail. Lauki Kofta Curry Recipe with Step by Step Image. 0. Simple, healthy bottle guard recipe or lauki recipe prepared from deep fried grated bottle gourd with tomato and onion based sauce. Koftas are veg balls made with grated vegetable. How to Make Lauki (Green Gourd) Kofta Curry. Share on Facebook Share. Serve this medium spicy Tofu lauki kofta curry with chapatti, Roti, or Jeera rice. This recipe, like any Kofta Curry recipe, is two-fold – you first make the Kofta or Lauki dumplings and in the second step you create the curry. Next Post → Leave a Comment Cancel Reply. Detailed Steps Of Lauki Kofta Curry. For Lauki Kofta Curry Base – 2 Large Onions Roughly Chopped; 2 Large Tomatoes Roughly Chopped; 8-10 Cashews; 1 tsp Red Chilli Powder; 1/2 tsp Garam Masala Powder; 1/4 tsp Turmeric Powder; 1 tbsp Oil; 1/2 tsp Shahi Jeera; 1-2 tbsp Finely Chopped Coriander Leaves; Salt as needed; Water as needed; Instructions. Lauki Kofta Curry is a delicious Indian gravy dish which mainly comprises of two parts - Gravy made from onion tomato base & dumplings made from mixture of Bottle gourd, gram flour & flavored with spices. Vegetarians come up with different variations of it like this one, the Lauki ka Kofta. First peel off the skin of bottle gourd, chop them into big sized … 0. The Lauki Kofta's (bottle gourd dumplings) on their own can be enjoyed as appetizers or as evening … Grate it using the fine side of a grater or food processor. Lauki Kofta Curry | Bottle Gourd Kofta Curry is a best alternative for kofta curries like Malai Kofta, Malai Paneer Kofta, Cabbage Kofta, Veg Kofta, Aloo Kofta etc. Add some boiled and mashed potatoes in koftas for added taste and texture. There are many types of koftas that are used in various cuisines. It will be best if you can arrange a young bottle gourd or buy it from the market. Today’s recipe is a simple and tasty side dish recipe – Lauki Kofta Curry that goes really well with rotis, chapati, naan or kulcha or any Indian bread. I remember we used to eat half of them just like that after frying as they were so hard to resist. Add little bit of water and make it into a batter. Dal Rasam. Making the Koftas-Peel the bottle gourd. In a bowl, add the ground masala and all the other ingredients, except methi, and grind to make a smooth paste, set aside. Lauki Kofta also known as Bottle-gourd Kofta is a vegetarian dish quite popular in India. Grind black cardamom, cloves and black pepper. This recipe is customisable to suit your taste preference. Traditionally, these koftas or dumplings are deep fried and are immersed in onion and tomato base sauce. Lauki kofta curry recipe variations. Share on Twitter Tweet. Share on LinkedIn Share. 1. Lauki Kofta Curry is a preparation wherein bottle gourd dumplings are served in onion tomato based gravy flavored with ginger, green chilies, and fresh coriander. Lauki Kofta Curry. Your email address will not be published. Lauki kofta can also be served as started because of its great taste. Make a tasty yet low calorie version of Lauki Kofta Curry with simple, step-wise picture recipe. Lauki Kofta Curry Recipe. Check out quick and healthy weeknight dinner recipes . My husband loves lauki kofta curry and I make these yummy kofta curry … The first thing we need to make this recipe is a bottle gourd. Vegetarian Stuffed Zucchini … For instance, you could ignore almonds, cashew and use just melon seeds, if you are looking for a cheap meal option. Note: While making kofta add besan and potato to bind the kofta well, do not use access besan otherwise kofta will become harder.
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